~ Lemonade ~

1/4 c water
1/4 c sugar
zest from 1 lemon
zest from 1 lime (optional)
juice of 3 lemons
juice of 3 limes
5 c cold water

Bring water to boil; add sugar, stirring until dissolved.
Remove from heat and add zest & juice to the sugar water.
Stir into 5 c cold water & add lots of ice.
Garnish with a slice of lemon & a sprig of mint!
Enjoy!!!

Another use for lemons can be found HERE.

~ French Dressing ~

1 cup oil
1/3 cup vinegar or lemon juice
1 t. sugar
1 t. salt
1/4 t. paprika
f.g. cayenne
Put all ingredients in a jar.
Just before ready to serve, shake well until slightly thickened.